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2010 Oyster Jubilee (New Orleans, LA)
Yearly, along Bourbon Street.You can’t visit New Orleans without feasting on the bread bound mainstay: The Po’ Boy. Historically the sandwich is a mashup of whatever scraps you could find, thrown into a classic Leidehiemer roll. Today, Po’ Boy’s can be found jam packed with roast beef, crisp catfish, plump shrimp or my favorite: OYSTERS!
In this episode of VendrTV we visited the 2010 Oyster Jubilee, a celebration of seafood and creole cookin’ at it’s best. And not only did we feast on Po’ Boy, we witnessed a world record: The Creation of the World’s Longest Po’ Boy Sandwich! Yum.
Learn more about the festival at OysterJubilee.com
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Thats an awesome sandwhich, all they needed was someone to eat it all for a double world record
. this must have been shot earlier in the year wasnt it? i imagine with whats been happening with the oil spill and everything down there its really gonna kill tourism and such.
The Jubilee seemed like so much fun, an amazing day, and a sandwich over 300ft. wow!! I love oysters , maybe next year I’ll get there!! Great job on this episode…I could taste those oysters yummy!!!