Happy Turkey Day everyone! We asked Grant and Samira over Street Sweet’s truck in New York City to come up with a recipe for all you cartivores for Thanksgiving. Their pick: a pumpkin loaf packed with tons of spice and deep rich flavors. Plus, while at the truck, we learned a bit about their history and got to sample some of their regular treats.
Click here to read the Street Sweet’s Pumpkin Loaf Recipe from the VendrTV blog.
There’s tons of food on the Thanksgiving table, but I want to know what your favorite is. Post it in the comments below.

Green bean casserole: http://mymouthful.files.wordpress.com/2008/11/g...
Roasted potatos
Like the Thanksgiving graphics at the begining. I love all the side-dishes on Thanksgiving, the homemade mashed potatos, cranberry sauce and stuffing. Can't wait until tomorrow!
Nice episode. Best so far? Not necessarily because of the food but because I can really see the show evolving. I've followed VendrTV since the beginning and its really cool just to watch it evolve.
But the reason this was my favorite episode was the lady helping you make the bread. She was funny. Kept up well with your antics.
And best food? Sweet Potatoes. Period.
Keep up the good work, Dan and Crew!
Keep On Eatin' On,
Ken
Great episode Dan…I loved watching you bake..desserts looked amazing and you looked like you had fun making this episode..Keep em coming..:)
cauliflower & a delicious butternut squash. MmMMMmmm
awsome cart we had our thanksgiving last month. what i would like to know is where do they get those cardboard loaf pans?? those would be handy when we do our christmas baking
Wow, Great episode Daniel… Love pumpkin loaf, will most definitely try that recipe.
I like holiday food and although Thanksgiving Day is not celebrated in this country, the Thanksgiving food is, fortunately, and the turkey with gravy and pies are my favorite part of the meal.
Dude – ya GOTTA stop putting your fingers in the mix (and you double dipped your SAME finger after licking it on the frist dip…DUDE!). Other than that, love the show.
Mmm! That looks delicious!
Any rosemary?
Glad you liked the graphics!
Ya – I'm going to try and make the episodes a little more playful like this one was…
Thanks Ken! As I said to Justin above, I'm going to try and make the show more personality driven, like this one was.
Have a great Thanksgiving.
Hey Clumaster! I'll have the recipe posted in a day or so for you!
These are the pans: http://www.amazon.com/Kitchen-Supply-Inch-Paper...
I know – I'm foul – oh well.
excelent, thank you my friend.
Dan, I was just introduced to your show today and I have to tell you that you have an amazing concept, I absolutely love it!
That macar-ella looked to DIE for, I think I melted a little bit at the sight!
Love the personality-driven show, definitely love what you're doing. You have a new “cartivore” to add to your mix
Dan, I was just introduced to your show today and I had to say that I absolutely love what you're doing. This is a fantastic concept and love the way that you're executing it.
looking forward to more!
Also had to say that the “macar-ella” made me melt on the spot, talk about to die for!!!
Love what you're doing, and have to say that you can definitely add a new “cartivore” to your followers
Ill try to be a bit more advanced in my writing skills next time. I just reread that and realized I sounded like a fourth grader.
Ken
Dan, you totally double dipped didn't you? haha. That was a very aromatic episode, I could smell it wafting through the screen!
Best Thanksgiving food ever? Butternut Squash souffle. Topped with brown sugar & marshmallows…mmmm!
Dan, you totally double dipped didn't you? haha. That was a very aromatic episode, I could smell it wafting through the screen!
Best Thanksgiving food ever? Butternut Squash souffle. Topped with brown sugar & marshmallows…mmmm!